Native to the Near East and Middle East, fenugreek is one of the oldest medicinal plants.
 Fenugreek seed has been used since ancient times in many pharmacopoeias and alternative medicines around the world.
 It is also a common ingredient in oriental dishes for its exceptional nutritional profile.
 The benefits ✅
 ✨ FACILITATE DIGESTION
 ✨STIMULATES TESTOSTERONE IN
 MEN
 ✨INCREASES APPETITE AND PROMOTES
 HEALTHY WEIGHT GAIN
 INGREDIENT (USED PART) ⚛️
 Fenugreek* / Trigonella foenum-graecum (seeds)
 USER TIPS ✍️
 We recommend a consumption of 3 to 4 grams (one teaspoon) of fenugreek per day for 1 month (the cures are 2 months apart).
 You can sprinkle fenugreek in cooking to enhance your dishes or in your shakers.
 PRECAUTIONS FOR USE ⚠️
 Keep out of reach of young children. Do not exceed the recommended dose.
 Prohibited for pregnant women.
 To be consumed as part of a varied and balanced diet and a healthy lifestyle. People receiving anticoagulant treatments should refrain from taking supplements containing fenugreek.